18 rue du Portalou - 12100 Creisseils /// Tel : 05 65 62 19 66       



Carte des Poissons




      Parillade de poissons à la plancha, son aïoli, ses pommes safranées
Mix of fish cooked by plancha, his aïoli, and his saffron potatoes
24 euros
(~20 GBP)


      Cocotte de poissons gratinés, son fleuron
Casserole of fish cook by oven, his saffron potatoes
20 euros
(~16,5 GBP)


      Duo de poissons à la plancha, son aïoli
Pair of fish cooked by plancha, and his aïoli
18 euros
(~15 GBP)


Restaurant "le Diapason" - 18 rue du Portalou - 12100 Creisseils /// Tel : 05 65 62 19 66